AGRICULTURAL PRODUCE MARKET COMMITTEE, AHMEDABAD.
Date 25-11-2017
(Rates per 20 Kgs.)
Commodity
| Rate | Jetalpur market | |||
Potato Punjab | = |
| Paddy Gujari | 241-327 | |
Potato Desi | 30-70 | Paddy Guj.17 | 288-337 | ||
Potato Disa | 40-130 | Paddy Moti | 261-342 | ||
Onion saurastra | 700-800 | Paddy Guj.13 | 255-337 | ||
Onion maharastra | 600-900 | Paddy Sonal | 280-355 | ||
Ringan | 60-200 | Paddy Sonam | 321-366 | ||
Ravaiya | 100-700 | Paddy ShreeRam | 307-429 | ||
Cabbage | 300-400 | Paddy Cented | 280-360 | ||
Fulavar | 120-200 | Paddy Parimal | 292 | ||
Tameta | 500-700 | Paddy Punam | = | ||
Dudhi | 100-240 | Wheat 496 | = | ||
Kakadi | 200-500 | Wheat 273 | = | ||
March deshi | 200-360 | Wheat Lokvan | = | ||
Limbu | 160-300 | Wheat 173 | = | ||
Adu | 440-500 | Wheat Tukadi | = | ||
Haldar lili | 200-440 | Flower Market | |||
Gajar | 300-600 | ||||
Kothmir | 300-400 | Gulab (1 kg) | 70-110 | ||
Giloda | 80-460 | Tagar (1 kg) | 300-400 | ||
Valor | 300-400 | Damro (1 kg) | 4-7 | ||
Karela | 300-450 | Mogaro (1 kg) | = | ||
Bhinda | 400-800 | Paras (1 kg) | 200-300 | ||
Parval | 500-800 | Lili (1 zudi) | 10-15 | ||
Guvar | 300-900 | Hajarigal (20kg) | 300-400 | ||
Choli | 400-900 | Deizi (20 kg) | = | ||
Tuver | 400-1000 | Goti (20 kg) | = | ||
Vatana | 500-800 | Zeniya (20 kg) | = | ||
Galka | 200-400 | ||||